Carnation Heavenly Rice Pudding

Carnation Heavenly Rice Pudding
  • Cooking Time:
  • Difficulty: easy

Recipe from Carnation Company, Los Angeles, Calif., U.S.A.
Makes 6 servings.



  1. Mix cooked rice, marshmallows, pineapple, cherries, and nuts in bowl.
  2. Chill 2/3 cup undiluted Carnation Evaporated Milk in refrigerator tray until soft ice crystals form around edges of tray (15-20 minutes).
  3. Whip until stiff (1 minute). Add 2 tablespoons lemon juice; whip very stiff (2 minutes).
  4. Beat in confectioner's sugar. Fold in whipped Carnation into rice mixture. Spoon into serving dishes.

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