- Cooking Time: 40-45 min.
- Difficulty: easy
A simple and quick chicken entree your family will love.
- Flatten chicken to 1/4 inch thickness. Top each with a slice of ham and cheese. Roll up and tuck in the ends. Secure with toothpicks.
- In a small bowl, whisk eggs and milk.
- In another bowl, combine cornflakes and seasonings. Dip chicken in egg mixture then roll in crumbs.
- Place on a greased baking sheet. Bake at 350 for 40-45 minutes or until chicken juices run clear.
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