Chocolate Gravy

Chocolate Gravy
  • Cooking Time:
  • Difficulty: easy

Southern breakfast favorite



  1. Add dry ingredients in pan. (If you like it sweet, use the 3/4 cup sugar instead of 1/2 cup.)
  2. Add milk to dry ingredients.
  3. Cook on stove and stir constantly to prevent mixture from scorching.
  4. The mixture will thicken. When it starts, remove from heat and add butter.
  5. Pour gravy over warm biscuits.

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