- Cooking Time:
- Difficulty: easy
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With this quick and easy cornbread mix, you can bake a fresh loaf of cornbread anytime!
Ingredients
Directions
- Make the cornbread mix by combining flour, cornmeal, sugar, baking powder, and salt. Store in an airtight container.
- Directions To Use Copycat Jiffy Mix
- Add 1 egg and 1/3 cup milk to the dry mix. Bake in greased or sprayed 8 x 8 baking dish for 20 minutes or until golden brown.
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