- Cooking Time: 40 min.
- Difficulty: easy
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A fall favorite
Ingredients
Directions
- Mix corn, eggs, butter, sour cream, and corn muffin mix together and pour into a greased 9x13 baking dish. Bake at 350 degrees for 40 minutes.
- Optional: Can top with shredded cheddar cheese during the last five minutes of baking.
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