Fried Potatoes

Fried Potatoes
  • Cooking Time:
  • Difficulty: easy
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Recipe from Mrs. J.B. Martin.

Ingredients

Directions

  1. In 8 inch skillet, pour oil and heat over medium heat.
  2. Add potatoes, salt, pepper, sugar.
  3. Cover and fry for 15 minutes. Uncover and brown for 10 minutes. Turning occasionally.

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