Grandma's Meatloaf

Grandma's Meatloaf
  • Cooking Time: 60 min.
  • Difficulty: easy

Classic meatloaf with a tasty sauce



  1. Preheat oven to 350 degrees. Combine first seven ingredients, mix thoroughly.
  2. Pack firmly into loaf pan. Combine catsup, brown sugar and mustard, blending well. Pour over loaf.
  3. Bake about 1 hour. Let stand 5 minutes before slicing.

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