- Cooking Time:
- Difficulty: easy
This tasty spiced cider is the perfect hot drink on cool Autumn day.
- Combine cider, salt, and brown sugar.
- Tie allspice, cloves, and cinnamon sticks in a small cheesecloth bag. Add to cider.
- Slowly bring to a boil. Add a dash of nutmeg. Cover and simmer 20 minutes. Remove spice bag.
- Serve hot with orange slice floaters.
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