Oatmeal Coconut Pie

Pies 295
Oatmeal Coconut Pie
  • Cooking Time: 60 min.
  • Difficulty: easy
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A recipe from The Little Country Schoolhouse.

Ingredients

Directions

  1. Combine the sugars and margarine, beat in the eggs, Karo syrup, vanilla and milk. Blend well.
  2. Add the coconut and oatmeal and mix.
  3. Pour into the pie shell and bake for one hour in an oven preheated to 350 degrees.

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