Old-Fashioned Custard Pie

Pies 240
Old-Fashioned Custard Pie
  • Cooking Time: 30-35 min.
  • Difficulty: easy
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A simple and classic creamy custard pie recipe

Ingredients

Directions

  1. Line pie plate with pastry. Bake at 400 degrees for 10 minutes.
  2. Meanwhile, beat eggs in a large bowl. Add remaining ingredients; mix well. Pour into crust.
  3. Cover edges with foil. Bake for 20-25 minutes or until a knife inserted near the center comes out clean.
  4. Cool completely, store in refrigerator.

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