Popular Pizza Dough

Breads 268
Popular Pizza Dough
  • Cooking Time:
  • Difficulty: easy
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Any left over dough can be put in freezer for later use.

Ingredients

Directions

  1. Sprinkle yeast on warm water and stir to dissolve. Add 2 cups flour and salt. Beat. Stir in remaining flour.
  2. Knead dough for about 10 minutes. Place in greased bowl. Cover and let rise until double.
  3. Knead and roll out. Use any toppings you like.

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