- Cooking Time:
- Difficulty: easy
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Recipe from Mrs. H. C. Cann, Montreal, P.Q.
Ingredients
Directions
- Cream 1 cup sugar and butter, add soup, then add sifted dry ingredients.
- Lastly, add raisins and walnuts.
- Bake 3/4 hour in moderate oven.
- To make icing: cream cheese as you would butter, and add 1 1/2 cups sugar.
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