- Cooking Time:
- Difficulty: easy
Cool and decorate with your favorite icing or frosting.
- Sift all dry ingredients together.
- Add mayonnaise and then gradually stir in the water. Beat with a rotary beater until smooth.
- Grease and lightly flour two 9-inch cake pans. Divide the batter into each.
- Bake at 350 degrees for 40 minutes or until a silver knife comes out clean.
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