- Cooking Time:
- Difficulty: easy
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A little lemon or vinegar may be added.
This same method of preparation may be used with tender inside leaves of spinach and young dandelion greens.
Ingredients
Directions
- Wash and drain lettuce thoroughly.
- Fry diced salt pork or strips of bacon until crisp.
- Pour the fat and pieces of bacon over lettuce.
- Serve at once.
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